Barista II _ intermediate

Training Barista 3.png

Barista II _ intermediate

€450.00

Do you want to master the art of how to make great coffee?

The SCA exam fee is not included (€ 100) and must be paid in order to attend the exam for the International Barista Intermediate Certificate.

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The two-day block course is targeted at experienced baristas who want to take the SCA intermediate barista exam.

The seminar prepares you for the theoretical and practical parts of the exam and concludes with the SCA exam on the second day.

Gain more of the skills you need behind the espresso counter: Extraction strength and brew ratio, latte art, health and safety, customer service and coffee shop management.

  • Barista, Bar-Manager

  • . Coffee cultivation

    . Botany

    . Processing

    . Roasting process

    . Extraction strength

    . Brewing ratio recipes

    . Measuring the extraction

    . Basis LatteArt

    . Coffee beverages

    . Workplace management

    . Customer service

    . Machine cleaning and maintenance

  • Duration : 16 hours, 2 days - 8:30_17:30

    Number of participants : 6 persons (min.: 3)