Introduction to Coffee
Introduction to Coffee
€75.00
The course follows coffee's journey from its origins to your cup.
Quantity:
The introduction to coffee is suitable for those who want to enter the coffee sector and learn about coffee specialities.
The course is also suitable for enthusiasts who want to dive deeper into the subject, as well as for baristas and coffeelovers who want to deepen their theoretical knowledge of coffee.
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Coffeelovers, Home-Barista, Barista
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. Perception of flavour
. What is a speciality coffee
. Cultivation
. Processing
. Basics of the roasting process
. Storage & freshness
. Coffee tasting (cupping)
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Duration : 4 hours - 14:30_18:30
Number of participants : 8 people (min.: 3)